Monday, November 19, 2012

swiss chard guacamole salad

Salad time.

Check out that swiss chard. Bitches love swiss chard.


1. Take a boneless, skinless chicken breast and chop it into bite sized pieces. Stick that shit in a pan with half a teaspoon of coconut oil. Let that shit brown.

2. Take 2 cups of beautiful red swiss chard and chop it finely.


4. Take a zucchini and chop it thinly.

5. Spiralize that granny smith apple.


6. Finely chop a cup of purple cabbage. I fucking love purple cabbage.


7. Scoop out the entirety of an avocado and juice a whole lime into your salad. Add 1/8 tsp garlic salt. Mix that shit up with your bare hands.

8. Mix your chicken in. Enjoy!



Ingredients:
1 boneless skinless chicken breast
1/2 tblsp coconut oil
2 cups red swiss chard
1 granny smith apple
1 zucchini
1 cup purple cabbage
1 avocado
1 lime

Directions:

1. Brown your chicken in a pan with your coconut oil. Chop into bite sized pieces.

2. Finely chop your swiss chard, zucchini, and cabbage. Put in the bowl.

3. Spiralize your granny smith apple.

4. Juice your lime into the salad.

5. Scoop out the flesh of an avocado into that salad. 

6. Add 1/8 tsp garlic salt. Blend with your hands.

7. Add the chicken and this shit is done!



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